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MALBEC

Wine produced with selected grapes from the Tupungato Valley. Harvest 2015.

An intense ruby colour with blush shades

Red fruits, plum, strawberries with notes of coffee and chocolate. Well balanced, good acidity, with a long finish.

Medium bodied with round and pleasant tannins.

Good companion of seasoned red meats and medium-strength firm cheeses

Best served between 16°- 18°C

10 months in oak

Alcohol: 14%

Residual Sugar; 2.9g/l

Wine produced with grapes from the Villa Seca, Tunuyan. Harvest 2015.

Deep and intense carmine colour with violet sparkles.

Its aroma spicy with green pepper notes, and vanilla.

Very balance and strong. Persistent final in the mouth.

Best served with lighter meats and accompanying any indulgent desserts

Best served between 16°- 18°C

10 months in oak

Alcohol: 14%

Residual Sugar; 2.9g/l

Wine produced with grapes from the Tunuyan. Harvest 2015.

An intense violet red colour.

Harmonious combination of black fruits, with spices, on a menthol background with vanilla and tobacco.

Very intense, persistent with tannis, long and balanced finished.

Good to accompany chicken and lamb dishes

Best served between 16°- 18°C

10 months in oak

Alcohol: 14%

Residual Sugar; 2.9g/l